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Please add 7% Mass Meals Tax and a 23% service Charge.
- Molten Chocolate Lava Cake with vanilla ice cream and chocolate sauce
- Tahitian vanilla bean Crème Brulee
- Pecan Chocolate Coconut Pie with butterscotch sauce
- Warm Apple Tartlet with cinnamon crème anglaise
- Baked Alaska ice cream with toasted meringue and strawberry puree
- Home-style Carrot Cake with cream cheese icing
- Sorbet Trio with fresh berries
- Seasonal Ice Cream from Cronin’s creamery in Andover
| Port |
- 2000 Dow's Vintage
- 2000 Dow’s LBV Hennessy
- 2000Taylor Fladgate LBV
- Sandeman 20 Year Old Tawny
- Sandeman Founders Reserve
- Graham’s 10 Year Old Tawny
- Graham’s 20 Year Old Tawny
- Graham’s 30 Year Old Tawny
- Graham’s 40 Year Old Tawny
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| Sherry |
- Blandy’s, Alvada Madeira,
- 5 Year Old
- Williams Humbert, Oloroso
- 15 Year Old
- Alvear Solera Cream
- 2002 Alvear Fino En Rama
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| Dessert Wine |
- 2002 Peter Lehmann
Botrytis Semillon
- 2000 Beringer Nightingale
Private Reserve (375ml)
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| Cognac |
- Courvoisier VSOP
- Hennessy “Privilège” VSOP
- Martell, Cordon Bleu
- Hine, Antique XO
- Martell XO
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| Armagnac |
- Cerbois VSOP
- Larressingle XO
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| Cordials / Spec |
- Poli Sarpa Riserva Grappa
- Amaretto Disarrono
- Bailey’s Irish Cream
- Chambord
- Drambuie
- Godiva Liqueur
- Kahlua
- Sambuca Romana
- Sambuca Romana Black
- Pama Pomegranate Liqueur
- Sorrento Lemoncello
- Tia Maria
- B&B
- Belle de Brillet
- Grand Marnier
- Grand Marnier, Centenaire
- Grand Marnier, Cent. Cinq.
- Johnnie Walker Blue
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Please add 7% Mass Sales Tax and a 23% service Charge.
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